Originating in the northern region of Italy in the 1960s, the tiramisu has become an Italian staple. It’s no surprise why considering its components: light Savoiardi biscuits soaked in Italian coffee and layered with rich mascarpone cream and good-quality cacao.
Your 2023 Guide To The Best Tiramisu In And Around Melbourne
Nothing says treat yourself like a big ol’ slab of tiramisu.
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They say the way to someone’s heart is through their stomach, but in Melbourne love begins at Brunetti Classico.
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Instead of licking on home-brand ice cream or eating tin fruit with cream, take yourself out and taste-test some of Melbourne's best desserts below.
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Expect Italian favourites direct from Lygon Street, mezze from the Middle East, bites for the kids, and sandwiches. Lots of sandwiches.
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